Appetizers/Entrantes
Plantain Chips & Salsa Trio - $9
Fried thinly sliced plantain served with
salsa roja, salsa verde, and pineapple pico de gallo
Ceviche Criollo - $22
Diced fish of the day mixed to order in lime, garlic, and cilantro. With sweet potato puree, mini bell pepper, pickled serrano. Served with yuca chips
Croquettas de Jamon $11
Croquettes with rich and savory filling of ham and chorizo, served with salsa rosa
Malanga Fritters $9
Grated Taro mixed with ginger and garlic,
fried to order, served with lemon garlic aioli and pineapple/berry marmalade
Cucumber Papaya Salad $12
Cucumber, Pineapple, Papaya fruit salad dressed in mint and pepitas pesto, grated pecorino cheese
Tostones Rellenos $16
fried plantain cups, stuffed with your choice of chorizo and ham, tuna salad, or chopped veggies seared in garlic/ginger/cilantro marinade, topped with melted cheddar cheese
Main courses/Platos Fuertes
Ropa Vieja $24
Stewed beef, cooked in tomato sauce and bell peppers, served with congris and maduros
Chilindrón de Cordero $34
Stewed lamb, slow braised in tomato sauce with vegetables and spices, served with congris and maduros
Lomo de Cerdo $22
Grilled Pork loin, served with caramelized mojo criollo onions, congris and maduros
Bistec Criollo $48
Rib-eye (16oz) steak Grilled and sliced to order, served with mojo de ajo, mojo criollo, chimichurri, and roasted potatoes
Eggplant Parmesan $22
Seared eggplant cooked in cuban tomato sauce, topped with parmesan, served with white rice and vegetables seared in garlic/cilantro pesto
Camarones al Ajillo $24
Shrimp in garlic sauce, served with white rice and beans
Pescado del Dia $29*
Seared fish of the day, served with white rice, and chopped vegetables seared in garlic/cilantro pesto
Pescado Bella Habana $36*
Shrimp sauteed in light lime and herb bechemel, poured over seared fish of the day. Served with white rice and vegetables seared in garlic/cilantro pesto
Caldoza Cubana $19
Comforting Cuban beef stew, cooked with yucca, potato, and sweet potato, corn and short-ribs
SANDWICHES
Cuban Burger $22
6.5oz patty of beef and pork. Balsamic caramelized onion spread, poblano cilantro mayo, provolone cheese, crispy potato
Pan con Minuta $23
Fish of the day, fried in tempura beer batter.
Served on soft roll with tartar sauce, pickled onion, lettuce, tomato,
with sweet potato fries and chipotle molasses
Ropa Vieja Sandwich $24
Savory, slow roasted ropa vieja with sweet maduros and cilantro-lime cole slaw. Served with french fries or salad.
Cubano Sandwich $24
A cuban classic. Seared pork shoulder, jamon, provolone cheese, balsamic carmelized onion spread, poblano cilantro mayo, Cuban pickles and lettuce. Served with fries or sala
SIDES
Congris $6
Black rice and beans, cooked in a pork sofrito with
onions, garlic and bell pepper.
White Rice $6
Vegetarian rice cooked with onions and garlic
Side Salad $14
Mixed greens with balsamic vinaigrette, pickled onion, and pepitas
Black Beans $5 Beans cooked in sofrito of onion
and garlic
Maduros $7
Fried sweet plantain
French Fries ($5 small/$9 large)
Sweet Potato Fries ($5 small/$9 large)
Served with chipotle molasses
Plantain Chips $4
Salsa $1.50
Salsa verde, salsa roja, pineapple pico, chipotle molasses,
lemon/garlic aioli, chimichurri or mojo de ajo
ADD-ONS
Grilled Chicken $7
Shrimp $8
Marinated Tofu $9
Kid’s Menu
Chicken Nuggets & Fries $11
Mini Burger & Fries $11
Add Cheese + $1
Kids Pasta $9
Pasta elbows served with butter and parmesan cheese on top
Homemade Mac and Cheese $10
Shells and cheese sauce
Dessert
Torrejas $9
Cuban French Toast. Bread, soaked in sweetened milk, dipped in egg and fried to order. Cinnamon sugar glaze, vanilla ice cream, raspberry coulis
Flan $9
Baked Custard with a thin layer of caramel