Appetizers/Entrantes

Plantain Chips & Salsa Trio - $9

Fried thinly sliced plantain served with

salsa roja, salsa verde, and pineapple pico de gallo

Ceviche Criollo - $22

Diced fish of the day mixed to order in lime, garlic, and cilantro. With sweet potato puree, mini bell pepper, pickled serrano. Served with yuca chips 

Croquettas de Jamon $11

Croquettes with rich and savory filling of ham and chorizo, served with salsa rosa

Malanga Fritters $9

Grated Taro mixed with ginger and garlic,

fried to order, served with lemon garlic aioli and pineapple/berry marmalade

Cucumber Papaya Salad $12

Cucumber/Pineapple/Papaya fruit salad dressed in mint and pepitas pesto, grated pecorino cheese

Tostones Rellenos $16

fried plantain cups, stuffed with your choice of chorizo and ham, tuna salad, or chopped veggies seared in garlic/ginger/cilantro marinade, topped with melted cheddar cheese